{"product_id":"日本直送-日本國產-九州有機製品味無添加噌湯粉末-f116","title":"Direct from Japan: Japanese Domestic Kyushu Organic Additive-Free Miso Soup Powder (F116)","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eDirect from Japan: Domestically produced Kyushu-based, high-quality, additive-free miso powder (F116)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eKyushu Organic Products' \u003cspan data-sheets-root=\"1\"\u003eadditive-free miso powder\u003c\/span\u003e allows you to easily enjoy authentic Japanese miso soup.\u003c\/p\u003e\n\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e【Features】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003e01 Blue Reduced Salt Miso:\u003c\/strong\u003e This is a \"reduced salt\" type that retains the deliciousness of the popular \"Marugoto Umiso\" but has less salt and a milder flavor.\u003cbr\u003e\u003cbr\u003e \u003cstrong\u003e02 White Shinshu Miso\u003c\/strong\u003e : The most common and produced miso in Japan, it is a refreshing, light-colored, dry miso with a wide range of uses.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e03 Red Sendai Miso\u003c\/strong\u003e : This is a rich and aromatic dry miso that has been aged for a long time to preserve its flavor. The president thinks it has a strong flavor.\u003c\/p\u003e\n\n\u003cp\u003e 100% Natural Ingredients: Contains no additives, only 3 ingredients:\u003cbr\u003e Miso powder (domestic production): Kyushu sardines, Kyushu bonito flakes\u003cbr\u003e\u003c\/p\u003e\n\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e[Nutrition and Taste]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e High in protein: Each packet provides 31 grams of protein.\u003cbr\u003e Low in salt but bursting with umami: The saltiness comes from the natural saltiness of sardines and bonito, allowing you to fully appreciate the freshness of seafood.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n \u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e【How to Use】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e Miso soup: Add about 6 grams (2 teaspoons) to every 150ml of hot water. You can also add other ingredients such as daikon radish, carrot, and chopped green onions. It is recommended to buy dried wild vegetables from Kyushu for convenience and a richer taste.\u003cbr\u003e Versatile cooking: Can be used in various dishes such as bread, rice, and salad.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003ePackaging and Capacity\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e Packaging capacity: 1 pack of 150 grams, enough to make about 25 bowls of miso soup.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e[Best Before Date]\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e 01 Blue Reduced-Salt Miso: \u003cspan style=\"font-size: small;\" data-mce-style=\"font-size: small;\"\u003eNot yet 60-90 days from the date of manufacture\u003cbr\u003e\u003c\/span\u003e 02 White Shinshu Miso: \u003cspan style=\"font-size: small;\" data-mce-style=\"font-size: small;\"\u003eNot expired within 60 to 90 days from the date of manufacture.\u003cbr\u003e\u003c\/span\u003e 03 Red Sendai Miso: \u003cspan style=\"font-size: small;\" data-mce-style=\"font-size: small;\"\u003eLess than 150 to 180 days after manufacture.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eDirect from Japan: Japanese Domestic Kyushu Organic Additive-Free Miso Soup Powder (F116)\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eEnjoy authentic Japanese miso soup effortlessly with the additive-free miso soup powder from Kyushu Organic Products.\u003c\/p\u003e\n\n\u003ch3\u003e Product Features\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003e01 Blue Reduced Salt Miso\u003c\/strong\u003e : This is a \"reduced salt\" type that retains the deliciousness of the popular \"Marugoto Umiso\" but with less salt, resulting in a milder flavor.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003e02 White Shinshu Miso\u003c\/strong\u003e : The most commonly produced miso in Japan, it is a refreshing, light-colored, dry, and versatile miso.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003e03 Red Sendai Miso\u003c\/strong\u003e : This is a rich, aromatic dry miso that has been aged for a long time to preserve its flavor. The president considers it to be a stronger flavor profile.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003e100% Natural Ingredients\u003c\/strong\u003e : Contains no additives, made with just three ingredients:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Miso powder (domestically produced): Kyushu sardines, Kyushu bonito flakes.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Nutrition and Flavor\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHigh Protein\u003c\/strong\u003e : Each pack contains 31 grams of protein.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eLow Salt but Full of Umami\u003c\/strong\u003e : The saltiness comes from the natural flavors of sardines and bonito, allowing you to fully enjoy the umami of seafood.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Usage Instructions\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eFor Miso Soup\u003c\/strong\u003e : Add about 6 grams (2 teaspoons) to 150ml of hot water. You can also add ingredients like white radish, carrots, and green onions. It is recommended to purchase Kyushu dried vegetables for convenience, resulting in richer flavor and texture.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eVersatile Cooking\u003c\/strong\u003e : Can be used in various dishes such as bread, rice, and salads.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Packaging and Capacity\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePackage Size\u003c\/strong\u003e : 150g per pack, which can make approximately 25 bowls of miso soup.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Shelf Life\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e01 Blue Reduced Salt Miso\u003c\/strong\u003e : 60 days to less than 90 days from the date of manufacture.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e02 White Shinshu Miso\u003c\/strong\u003e : 60 days to less than 90 days from the date of manufacture.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e03 Red Sendai Miso\u003c\/strong\u003e : 150 days to less than 180 days from the date of manufacture.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Special Price\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003e£16.80 \/ pack\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(Regular price: £18.80 \/ pack) \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003c!----\u003e\n\u003cdiv style=\"position: fixed; display: none; left: 0px; top: 0px; z-index: 99; color: rgb(0, 0, 0); text-align: left; background-color: rgba(255, 252, 252, 0.96); padding: 15px 5px 9px 10px;\" id=\"__furikanji_bigword__\" state=\"off\"\u003e \n\u003ca style=\"text-decoration: none; box-sizing: inherit; display: inline-block; cursor: pointer; float: right; height: 18px; width: 18px; margin: -8px 10px 0px 0px; text-align: center; color: black; z-index: 100; background-image: url('chrome-extension:\/\/plpdljndcikodkdhcbcbfnbmeplcjdeh\/close.png');\"\u003e\u003c\/a\u003e\u003ca style=\"width: 16px; height: 16px; background-size: 16px; background-color: transparent; display: inline-block; background-image: url('chrome-extension:\/\/plpdljndcikodkdhcbcbfnbmeplcjdeh\/icon_20.png'); margin-right: 10px; text-align: center; text-decoration: none; cursor: pointer; color: black;\" title=\"search in Japanese dictionary\"\u003e\u003c\/a\u003e\u003ca style=\"width: 16px; height: 16px; margin-right: 10px; display: inline-block; padding: 0px; border: none; background-image: url('chrome-extension:\/\/plpdljndcikodkdhcbcbfnbmeplcjdeh\/icon_20_memo.png'); background-size: 16px; background-color: transparent;\" title=\"take memo\"\u003e\u003c\/a\u003e\u003cspan style=\"text-align: left; font-size: 16px; line-height: 36px; padding-top: 10px;\" class=\"content\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e","brand":"九州有機製品","offers":[{"title":"01 Blue Reduced-Salt Miso","offer_id":48900381704535,"sku":"","price":16.8,"currency_code":"GBP","in_stock":true},{"title":"02 White Shinshu Miso","offer_id":48900381737303,"sku":"","price":16.8,"currency_code":"GBP","in_stock":true},{"title":"03 Red Sendai Miso","offer_id":48900381770071,"sku":"","price":16.8,"currency_code":"GBP","in_stock":true},{"title":"Japanese-made dried Kyushu vegetables (F117)","offer_id":48900381802839,"sku":"","price":14.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0841\/5438\/4727\/files\/F116_385f7ebe-ab17-49be-b79f-e7a6e4032718.png?v=1722792896","url":"https:\/\/omyjapan.com\/en\/products\/%e6%97%a5%e6%9c%ac%e7%9b%b4%e9%80%81-%e6%97%a5%e6%9c%ac%e5%9c%8b%e7%94%a2-%e4%b9%9d%e5%b7%9e%e6%9c%89%e6%a9%9f%e8%a3%bd%e5%93%81%e5%91%b3%e7%84%a1%e6%b7%bb%e5%8a%a0%e5%99%8c%e6%b9%af%e7%b2%89%e6%9c%ab-f116","provider":"日通社代購 OMYJAPAN","version":"1.0","type":"link"}